Bringing Out the Potential of Children Volume 3 Cooks/Chefs (digital copy)
Digital copy of the third volume in the “Bringing Out the Potential of Children” series. Volume 3 Cooks/Chefs
Patrice Porter teamed up with Executive Chef, Liza Holder and her vast experience in the cooking world, to bring you this third volume in the series.
This volume Cooks Chefs gives you:
• The basics of cooking, all the way from making good food choices to taking it to the next level and looking at becoming a chef.
• Fun ways to get children involved in cooking and meal preparation.
• An introduction to “Fun & Healthy” foods and the importance of preparation.
• The know-how to become familiar with the tools and techniques involved in cooking and how to use them properly.
• Insights into taking all your new cooking skills and applying them to become a chef.
If you have an aspiring young chef or cook and want to develop that potential then this book is for you.
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Returns & Exchanges
I work hard to ensure the goods are properly packaged and live plants will be sent express post to lessen the time spent in transportation, but if goods are damaged in shipping , I will send a replacement, with proof of damage, ex. picture. There is no need to return the item.
There are no refunds on perishable products and digital downloads.
Bringing Out the Potential of Children Volume 3 Cooks/Chefs (paperback)$10.9563.945 STEEM13.08 SBD
Bringing Out the Potential Of Children Volume 1 Writers/Authors (digital copy)$2.9517.227 STEEM3.524 SBD
Bringing Out the Potential Of Children. Volume 2 Gardeners (paperback)$10.9563.945 STEEM13.08 SBD
Bringing Out the Potential Of Children. Volume 2 Gardeners (digital copy)$2.9517.227 STEEM3.524 SBD